This is seriously the do-not-miss foodie benefit of the year!
Houston's top chefs will be serving up their culinary creations to raise money for the Koonce family injured during Hurricane Ike in the Brennan's fire.
(copied from the brennan's website)
THURSDAY, OCTOBER 23rd 4:30 ~ 7:30
For a suggested donation of $100 per person (pay at the door) , you can enjoy tastes from Houston’s top chefs and wines from the best wineries.
Enjoy Tastes from:
Jeff Boudreaux: Brasserie Max & Julie;
Brian Caswell: Reef;
James Cole: Fleming's;
Mark Cox: Mark’s;
Levi Goode: Goode Company Seafood;
Jeffrey Everts: Olivette @ Houstonian;
Mark Holley: Pesce;
Jonathan Jones: Beavers;
David Lunas: Shade;
Hugo Ortega: Hugo’s;
Wes Morton: 17 @ the Alden;
Ryan Pera: The Grove;
Monica Pope: Tafia;
Chris Shepherd: Catalan
Please come and show your support at a special benefit on Thursday, October 23, at The Beacon, located at 1212 Prairie Street, from 4:30-7:30.
Free Parking is available on-site at 515 San Jacinto Street.
The Beacon is a program of Cathedral Health & Outreach Ministries (CHOM). The mission of CHOM is to respect the human dignity of the poor and improve their lives. CHOM has generously opened the doors of The Beacon to Brennan’s to hold a fundraiser for the Koonce family. The proceeds of this event will go to the Koonce family and a small donation will be made to CHOM in support of its programs.
For more information: email: Kathryne@BrennansHouston.com